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18th Century Harvest Dinner!

October 14th 3p.m. – 7 p.m.

In the 18th Century, Autumn was the time of year where the harvest was brought in, and there was finally some freedom from the labors of farm life. Harvest festivals come from traditions where the community gathered to share in the bounty of their labor. We invite you to join us in honoring that tradition at Ethan Allen’s Homestead in Burlington, VT.

ALL TICKETS ARE SOLD OUT!!!!

Featuring:

-Several dinner choices inspired by 18th Century recipes!

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Hunter's Stew

Meat Pies

Pan fried Rabbit and vegetables

Smoked fowl (Chicken and Turkey)

Creamed "Mushrumps" (Veg.,GF)

Homemade sausages

Grilled vegetables (GF, Veg.)

Cheddar ale soup (GF, Veg.)

Colcannon (mashed potatoes with cabbage, kale, scallions) (GF, Veg.)

Corn Pudding

Grilled root vegetables (GF, Veg.)

 

-Desserts based on 18th Century recipes!

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-18th Century Beverages

-Fiddle Music

-Harvest Festival Games and Activities

Dressing up in 18th Century Clothing is Encouraged! Prizes awarded!

ALL TICKETS ARE SOLD OUT!!!

YOU CAN CALL THE GIFT SHOP TO SEE IF SPACE OPENED UP, BUT CURRENTLY  WE ARE SOLD OUT!


All Proceeds from this event will benefit the Ethan Allen Homestead Museum. We received no federal or state funding, and rely on the support of our community to keep the doors open!